Fresh peaches and berries make this Berry Peach Cobbler a delicious, juicy dessert that everyone will love. Blueberries, blackberries and peaches make this cobbler a delectable delight for your taste buds. This cobbler recipe is a dropped topping style. I love lots of crust so I sometimes use a bottom crust in my cobbler recipes. If fresh fruit is not available, frozen can be substituted.
3 - 6 oz. packages fresh blueberries
3 - 5.6 oz. packages blackberries
3 medium peaches, peeled and sliced
2/3 c. granulated sugar
2 1/2 tbsp. cornstarch
3 tbsp. fresh lemon juice
1 c. flour
1/4 c. granulated sugar
2 tbsp. cornstarch
1/2 tsp. baking powder
1/8 tsp. salt
6 tbsp. chilled butter, but into small pieces
1/2 c. half and half
Preheat oven to 350° F.
Combine all fruit in a 13x9 baking dish lightly coated with cooking spray. Sprinkle 2/3 cup sugar, 2 1/2 tbsp. cornstarch and lemon over fruit. Toss to combine.